
Kaiseki cuisine "Hana" 12,540 yen (tax included)
12,540 yen(Tax included)
- 9items
- 2persons-
A seasonal kaiseki meal where you can enjoy seasonal ingredients.*The menu may change depending on the ingredients available.
Course menu
Menu
[Toward]
Zongzi sushi with lotus root
Conch buds tossed in soy sauce
[Stew bowl]
Round chakin tofu, winter melon
Shinjunsai somen noodles
White Onion Ginger
[Construction]
Delicious food in season
Various decorations
[Eight inches]
Thinly boiled beans with ginger
White oyster and wheat gluten dressed with sesame seeds
Nigaori
Tiger prawn, octopus and foie gras
New sweet potato, potato jelly, Ogura jelly
New lotus root casting, karasumi radish
Dragon skin roll, bean bun, grilled and soaked Manganji green chili peppers
Tatami sardines, Sakura shrimp crackers
[Grilled dishes]
Charbroiled young sweetfish with red vinegar
Kyarafuki, pickled fresh ginger in sweet vinegar
[Main dish]
Deep-fried whole eggplant
Deep-fried hairtail fish yolk, rolled in shrimp oil
Mugwort gluten Asparagus
Condiments
[rice]
Seasonal rice and pickles
[juice]
White miso
Tofu Mustard
[Fruit]
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
Coupons that can be used with this course
Change to all-you-can-drink course for an additional 3,500 yen (tax included) (normal price 3,800 yen)
- Expiration date
- Until the end of July 2025
[For birthdays, anniversaries, etc.]
Dessert plate and coffee for an additional 1,500 yen (tax included) on all courses- Expiration date
- Until the end of July 2025
[For birthdays, anniversaries, etc.]
Dessert plate available for +1,000 yen (tax included) for any course- Expiration date
- Until the end of July 2025
2025/05/13 update